Vancouver Catering Company Hosts Corporate Events – Weddings Introduces French Trained Chef

Canada, VANCOUVER, BC (SANEPR.com) August 20, 2008 -- Tour de Feast catering ( www.tourdefeast.com ) was established in 2004 by Owner and Executive Chef Andrew Philippov. As a classically French trained Chef, along with his team of professional servers and bartenders, Chef Andrew chose the industry for the love of scrumptious food and lavish entertaining. Chef Andrew caters some of the most high profile clients in the Lower Mainland from his professional kitchen setting in North Vancouver.

“My vision is to establish long lasting relationships with customers and allow them more time to do the things they love, knowing Tour de Feast is taking care of their food and beverage needs”, says Chef Andrew. Catering everything from corporate breakfasts and lunches to large dinner parties, including outdoor barbecues, Chef Andrew keeps very busy. Although Chef Andrew has a large selection of dishes, his clients can choose from, he is also very prepared to customize any menu for any occasion. Tour de Feast will offer their clients for example, an Indonesian Buffet which includes Spinach and Mandarin Salad, Grilled Chicken in Coconut Ginger Sauce, Gado Gado or an Indian Buffet which includes Baby Greens with Raspberry Vinaigrette, Butter Chicken, Coconut Curry, Vegetable Basmati Rice with cinnamon. Each corporate event, wedding or cocktail party, that Tour de Feast caters, is carefully planned by Chef Andrew and his staff.

Growth is happening each day for Tour de Feast. As new clients discover the scrumptious food and elaborate events, expansion is on the horizon. Chef Andrew and his company Tour de Feast, hope for the chance to handle some even larger challenges in the future including the local Film Industry. For now the company will continue to take on new challenges.

About The Company

Tour de Feast of North Vancouver provides catering for Corporate Events, Weddings, Special Occasions and was established in 2004 by Owner and Executive Chef Andrew Philippov

Source And Contact

Andrew Philippov andrew@tourdefeast.com
Phone # 604-980-1811
www.tourdefeast.com